Article 8. FOOD AND FOOD PRODUCTS  


§ 385. GATHERING, SALE, ETC., OF WATERCRESS GROWN NEAR SEWER OUTLETS.
Section 390. MANUFACTURE, ETC., OF DANGEROUS FOOD ADULTERANTS.
Section 396. FURNISHING OF SAMPLES OF FOOD PRESERVATIVES TO DEPARTMENT.
§ 402. USE OF PARAFFIN IN PREPARATION OF RICE.
§ 407. CONVEYANCE OF BREAD, ETC., THROUGH PUBLIC STREETS.
§ 412. WIRE SCREENS, ETC., IN PLACES WHERE FOOD IS SOLD.
§ 417. CRABS, SHELLFISH, ETC. - CONDITIONS, PREPARATIONS, ETC.
Section 422. VEGETABLE CULTURE - WATERING AND GROWING AGENTS.
Section 428. MANUFACTURE, ETC., OF FOOD AND LIQUOR.
§ 434. RECEIPT AND DELIVERY OF BREAD, ETC., AT BAKERIES, STORES, ETC.
§ 435. CHARACTER OF RECEPTACLES.
Food Product and Marketing Establishments - Permits; Regulations
§ 440. FOOD PRODUCT AND MARKETING ESTABLISHMENT.
§ 440.1. INSPECTION BEFORE ISSUANCE OF PERMIT.
§ 440.2. PERMIT PROCEDURES.
§ 440.3. PROHIBITION.
§ 440.4. SANITATION OF PREMISES.
§ 440.5. TOILET AND HANDWASHING FACILITIES TO BE PROVIDED.
§ 440.6. AUTHORITY TO MAKE RULES, ETC.
§ 441. PENALTIES AND ENFORCEMENT.
§ 446. SALE OF BREAD FOR OTHER THAN HUMAN CONSUMPTION.
Food Preparation and Service Establishments - Permits; Regulations; Disclosure Requirements
§ 451. FOOD PREPARATION AND SERVICE ESTABLISHMENT.
§ 452. PERMIT REQUIRED.
§ 452.1. COTTAGE FOOD OPERATIONS.
§ 453. DISEASED EMPLOYEES.
§ 454. REGULATIONS.
§ 456. FOOD PREPARATION AND SERVICE ESTABLISHMENT DISCLOSURES.
§ 456.1. POSTING REQUIREMENTS - PENALTY FOR NONCOMPLIANCE - DOCUMENTS AVAILABLE FOR PUBLIC REVIEW.
§ 456.2. PLACARD - PERIOD OF VALIDITY.
§ 456.3. PUBLIC HEALTH PERMIT SUSPENSION OR REVOCATION - NOTICE OF CLOSURE.
§ 456.4. PENALTIES AND ENFORCEMENT.
§ 456.5. LIENS.
§ 456.6. ENFORCEMENT OF SAFE DRINKING WATER AND TOXIC ENFORCEMENT ACT OF 1986 AND ITS IMPLEMENTING REGULATIONS; REQUIREMENT THAT WARNINGS BE PROVIDED IN ENGLISH, SPANISH, AND CHINESE.
§ 456.7. [REPEALED]
Establishments Serving Alcoholic Beverages and Food and Furnishing Entertainment
§ 460. ESTABLISHMENTS SERVING ALCOHOLIC BEVERAGES AND FOOD AND FURNISHING ENTERTAINMENT DEFINED.
§ 461. PERMITS.
§ 462. APPLICATION - INVESTIGATION, ETC.
§ 463. APPLICATION, EXISTING ESTABLISHMENTS.
§ 464. GROUNDS FOR PERMIT REVOCATIONS - PROCEDURE.
§ 465. DISCRETION OF OFFICERS, ETC.
§ 466. OTHER LAWS, RULES AND REGULATIONS.
§ 467. FOOD VENDING MACHINES.
Nutrition Information Disclosure Requirements
§ 468. PURPOSE.
§ 468.1. FINDINGS.
§ 468.2. DEFINITIONS.
§ 468.3. MENU LABELING REQUIRED AT CHAIN RESTAURANTS. [SUSPENDED.*]
§ 468.4. NUTRITION INFORMATION REQUIRED TO BE DISCLOSED ON DISCLOSURE MEDIA OTHER THAN MENUS, MENU BOARDS AND FOOD TAGS. [SUSPENDED.*]
§ 468.5. REPORTING REQUIREMENTS. [SUSPENDED.*]
§ 468.6. PENALTIES AND ENFORCEMENT. [SUSPENDED.*]
§ 468.7. SEVERABILITY. [SUSPENDED.*]
§ 468.8. OPERATIVE DATE. [SUSPENDED.*]
§ 468.9. SUSPENSION OF ORDINANCE.
§§ 469-469.10. [REPEALED]
Healthy Food Incentives Ordinance
§ 471.1. FINDINGS.
§ 471.2. TITLE AND PURPOSE.
§ 471.3. DEFINITIONS.
§ 471.4. INCENTIVE ITEMS WITH RESTAURANT FOOD.
§ 471.5. ADMINISTRATIVE PENALTIES AND ENFORCEMENT.
§ 471.6. PREEMPTION.
§ 471.7. CITY UNDERTAKING LIMITED TO PROMOTION OF GENERAL WELFARE.
§ 471.8. SEVERABILITY.
§ 471.9. EFFECTIVE DATE.